Fresh Flavors for the New Year

Meeting four Thursday evenings in the cafeteria

5:30 - 6:30 pm

01.08.26 - 01.29.26

Join Cape Cod Cooperative Extension Nutritionist Kim Concra and start the year off right with bright, fresh, and nourishing recipes that will energize your body and reset your routine! In this class, you’ll discover simple, seasonal dishes packed with flavor and nutrition—perfect for kick-starting healthy habits. Learn easy ways to refresh your meals with vibrant ingredients and creative combinations that make healthy eating delicious and satisfying all year long.

Unleash your inner prep chef and join us in creating delicious dishes. In this interactive workshop, you'll participate in making the meals, sample each creation, and take home healthy recipes and fresh ideas.